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Absinthe #1
1 pint vodka
2 tsp crumbled wormwood (dried)
2tsp anise seed
1/2 tsp fennel seed
4 cardomom pods
1 tsp majoram
1/2 tsp ground coriander
2 tsp chopped angelica root
1 2/3 cups sugar syrup
Place vodka in large jar with tight fitting lid. Add wormwood and shake well; steep 48 hrs and strain out. Crush seeds and pods in mortar. Add them and all remaining spices to vodka and steep in a warm place 1 week. Filter and sweeten. (The sugar syrup mentioned above is your standard simple syrup.)

Absinthe #2
1 tsp crumbled wormwood
1 cup vodka
2 Tbsp chopped peppermint leaves
1 piece of lemon peel, 3/4"x2"
1/3-1/2 cup sugar syrup
Steep wormwood in vodka for 48 hours. Strain out and add peppermint leaves and lemon peel. Steep for 8 days, strain and sweeten. Smells good but is more bitter than #1.